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Categories
高山比賽茶焙法
淡淡花香 / 蜜香 / 蔗香帶甘甜味
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風味
屹屹悠然,品味不凡,屹品是台灣高山茶精緻化的寫照,以高山茶為基礎,加上精緻的烘焙,是一款極富活性的茶,此款茶保留高山茶的清香與鮮爽,並且用低溫短時間烘焙增加茶水的醇厚與飽滿度,由於茶葉本身需經過撿枝,所以味道會更紮實,茶乾會更乾香,茶湯呈現金黃蜜色,香氣十足,帶有淡淡的花香及蜜香,之後會轉成麥香及蔗香帶甘甜味,是一款很優質的茶品。